KAGURAZAKA SPECIAL COURSE

4950 yen(Tax included)

  • 7items
  • 1-12persons

You can order on the day! We can prepare it for one person or more.This is a special course that can only be enjoyed at Ore no French Kagurazaka.(Appetizer fee and consumption tax included) *From December 20th to December 25th, only the Christmas course will be offered and this course will be suspended.

Course menu

Amuse-bouche (light first dish) & baguette (2 cuts)

【Appetizer】

Assortment of 3 kinds of today's appetizers

・"Sea urchin, scallop, shrimp" with lobster consommé jelly and seasonal vegetable fondant

・Thick cut pate de campagne

・Smoked salmon Nicoise salad

【fish dishes】

Chef's choice seafood dish of the day

*Please ask a staff member.

【Maine】

Pan-fried beef skirt steak with red wine sauce

*You can change to "Beef fillet and foie gras Rossini" for an additional 1,000 yen (tax included) per person.(It's a half size but the foie gras is doubled!... 75g beef fillet + 50g foie gras)

【dessert】

Seasonal fruit tart

*Please ask a staff member.

*You can change to freshly squeezed Mont Blanc for an additional 300 yen (tax included) per person.

(Please order for 2 people)

Coffee or tea after meal

Reservation reception time
11:30~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2024/11/21 update